The bark and fruit are used to make medicine. Some people take wild cherry by mouth for colds, whooping cough, bronchitis (lunginflammation), and other lung problems. It is also used for diarrhea, gout, digestive disorders, pain, and cancer.
WILD CHERRY BARK
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Add 1 teaspoon to a cup (glass) and steep in just boiled water, covered for 10 minutes. Sweeten to taste. Drink 1 cup to quell an irritating cough up to three times a day.